Workers at Casaju preparing the plantain.
Inside Casaju
The view from our table
Pork, salad, rice, pork stomach stew
Grouper, salad, rice.
We continued on to Caguas where we went to Jendy's Heladeria Artesanal for ice cream.
The typical flavors of chocolate, strawberry, and vanilla were available, but there were many unique flavors: garlic, corn, rice, taro, peanut, habichuelas beans, sour sop, guava, plantain, sweet potato, pumpkin, passion fruit, cappuccino, coconut, pineapple, and cream cheese to name a few. We got a banana split to share. Our scoops were passion fruit, kisses, amore eternal (a combination of gourmet chocolate and almond cream). We selected mint syrup, M&M's, whipped cream and cherries. The whipped cream was delicious, similar in taste and consistency to marshmallow fluff. It's one place we could go to often!
